Thursday 18th December 3.30pm-6.30pm.
Our candlelit Christmas Market
To see who comes to which market, click here
These are the stalls that will be at our next market (18th December):
Family run nursery using traditional techniques to grow a wide range of plants including many unusual perennials, shrubs and edible plants.
Our aim is to encourage as many people as possible to grow plants which are beautiful, and also help the wildlife and the environment.
Meet the grower at the farmers market where he will offer helpful advice on your garden.
Beth's Mogador European dishes (Hungarian, Austrian, German, French) cakes & patisserie including
dairy & gluten free products.
Boughton Alpacas Lovely soft wool and wool products made from alpaca wool
Chilli Affair UK
A small at-home business growing mild and hot chillies in my garden in Kent.
They are sold fresh and dried in Ristras
, selection boxes and the hot ones can be bought individually at local farmers' markets. Orders taken. Gift boxes available.
Exotic Foods Mauritian and Indian food.
e.g. Curries, samosas, bhajis, fritters, pakoras, spices, recipes
Fine Kentish Chocolates
Fine handmade chocolates and confectionary with real Kentish flavour.
Chocolates, Macarons, Baked chocolate goods, Hot chocolate, warm desserts, confectionary, baking kits
Jolly Gemstones Semi-precious gemstone jewllery and coffee tables and other items made out of wood from our farm.
Kent Wildlife Trust
Laurie Wakeham Butchers
Quality retail butchers. Meat and Pies
Olives, local Kentish cheeses, ham
Lily's Cake Emporium
Welcome to Lily’s cake emporium,
The home of cakes and bakes for all occasions.
Only good quality fresh ingredients are used in my bakes,including free range eggs and Belgium chocolate and cocoa powder.
Each order is tailored to your requirements and I will work with you to accommodate your budget to include delivery if you wish.
Marchpane Hand formed and painted marzipan creations.
An alternative to commercially produced, moulded marzipan fruits - mine are individually created and not coloured throughout.
Mobile Fresh Fish & Farm Shop Fresh Fish
Nethergong Nurseries is a family-run business, based in Upstreet. Our aim is to bring fresh local vegetables to people in East Kent via our Veg Box delivery scheme.
We work with a group of eight local farmers and smallholders who provide us with our vegetables, which are supplemented by the veg we grow ourselves. Our farmers come primarily from around Ash, Preston and Staple, with our furthest produce coming in from Chartham (Free Range Eggs). At Bridge Farmers' Market, we will be selling whatever veg is in season, together with local fruit, free range eggs and apple juice. We will also be promoting our great Veg Boxes, delivered to your door each week, For a full list of our suppliers and details of our Veg Box scheme, visit our website.
Olives R Good 4 U
Greek olives grown by small growers are processed and marinated in Whitstable, from olive connoisseurs Sheila and Steve Turner with 15 years experience.
Steve grows his own herbs to add to the delicious dressings and marinades for this huge range of professionally prepared olives.
One in the oven bakehouse One in the Oven is a small bread company working in the heart of Canterbury.
My breads are entirely hand-crafted, mixed, kneaded and lovingly shaped everyday. I make a wide selection of speciality products with interesting flavours including Focaccias, Olive, Rolls and Sourdoughs to name a few.
Preston's Forstal Marsh Apple Juice Apple juice from our 3 acre orchard of Cox Orange Pippin apple in Preston village.
Picked, pressed and bottled by hand.
Seasoned apple logs cut for smaller fires and bagged
Samovar Russian Food Everything made with traditional Russian recipes using produce from local farms.
Hot & cold food, sweet & savoury.
Smoke & Spice
I cater to the people of Kent and beyond, supplying delicious, lightly smoked meats and fish, all of which is locally sourced.
Cutting food-miles is vital as of course is quality, fresh, tasty food. Pork Loin, Speciality sausages, Chicken breast, Duck breast, Hot smoked Salmon, Mackerel, Eel and Cheeses are some of the foods I currently produce, with other products added as seasons permit.
Seasonal jams, marmalades, preserves and pickles.
Traditional home-made recipes using locally grown garden vegetables and foraged seasonal fruits, nuts and berries.
No artificial preservatives or colours.
Bridge Farmers' Market is part of "Bridge Going Green"